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Climate & Nature

decarbonising our business

Decarbonising Our Business

When it comes to climate action, every tonne of carbon counts. That’s why we’ve carefully measured our greenhouse gas footprint to understand where our emissions come from so we can target our efforts.

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Colmans mustard products

Practicing Regenerative Agriculture

Unilever has launched its first regenerative agriculture project in the UK, working with farms that grow mustard seeds and mint leaves used in Colman’s products.

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Image shows Gnocchi on a plate next to a tub of Hellmann’s Vegan Mayo

Tackling Food Waste

Our ambition is to drive wide-reaching change beyond the boundaries of our business and to tackle food loss and waste across the food chain – from factory to fork.

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